Ingredients:
- 8 tablespoons of melted butter
- 6 tablespoons of Stevia
- 8 tablespoons of cocoa powder
- 16 tablespoons of almond flour
- 2 tablespoons of Baking Soda
- 1 tablespoon of vanilla extract
- 4 big eggs
Instructions:
- Preheat your oven to 350°F (180°C).
- In a mixing bowl, combine melted butter, Stevia, cocoa powder, almond flour, Baking Soda, vanilla extract, and crack in those 4 big eggs.
- Stir everything together until the batter is smooth and luscious.
- Pour the heavenly mixture into a prepared cake pan.
- Bake in the preheated oven for approximately 30 minutes, or until a toothpick inserted comes out clean.
- Allow it to cool slightly, slice, and savour the goodness!
Enjoy the guilt-free pleasure of this Low Carb Chocolate Cake – a sweet treat that aligns perfectly with your soft lifestyle! 🍫✨
Check out my Keto planner, to help keep you on track with a low-carb lifestyle…
